Bonieclaide's Spicy Bird Bottom

Bonieclaide presents a tantalizing feast for the eyes with his "Frango assado," a Portuguese-style roast chicken that's sure to get your mouth watering. The chicken is seasoned to perfection, its crispy skin glistening with garlic and paprika, while its plump, juicy ass is the pièce de résistance. As the chicken rotates on the spit, its succulent meat drips with fat, creating a sizzling, smoky aroma that's enough to make any carnivore drool.

• frango
• assado

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