In the bustling Santa Rosa bakery, the annual May Day celebration brings an unexpected heat wave, both in the kitchen and between the amateur bakers. As they feverishly knead dough, their hands slip and slide, igniting unintentional, yet tantalizing, friction. The air grows thick with tension, and the room fills with the aroma of sweet pastries and unbridled lust. One by one, they succumb to their desires, indulging in a secret, steamy bake-off that leaves their bodies hotter than the oven.